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Gia authentic recipe pastes are made from carefully-selected, fresh ingredients.
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The Wild Mushroom Co. are recognised across the world for their exceptional dried and frozen mushrooms.
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Onions Fried in olive oil; Avoid having to ever peel, cut, fry or cry again. The ideal ingredient for many dishes!
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A Confit of duck is a traditional dish of French connoisseurs. Delicious with red cabbage!
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Supplied during the Christmas period, Panettone Alemagna is the most typical and traditional Italian cake.
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Since 1866, Carbonell has selected the best olives from the fertile Andalusian lands
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FiberPasta is a source of fibre in the shape of pasta, with the same colour and pleasant taste as regular pasta.
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